Ceylon Cinnamon

Description

Nova Diet Ceylan Cinnamon is a food supplement that helps control blood glucose levels.

Properties and benefits of Ceylon Cinnamon

Ceylan cinnamon can be used safely in weight loss diets or in the preparation of dishes for children or people with liver problems. It excites the nervous system in high doses, which is why, together with its anticoagulant capacity, it has been considered one of the quintessential aphrodisiac spices.

Scientific studies associate its consumption with improvement in circulating blood glucose levels in prediabetic and type 2 diabetic patients. On the one hand, cinnamon slows down gastric emptying, which helps to reduce postprandial blood glucose peaks and, on the other another, its polyphenols improve peripheral resistance to insulin. In addition, its great antioxidant activity is known.

The action of cinnamon is enhanced by chromium picolinate, since this mineral helps maintain normal blood glucose levels.

How to take Ceylon Cinnamon?

It is recommended to take 1 capsule a day with the help of water.

Precautions

Its use is not recommended during pregnancy and lactation. Do not take this food supplement if you are allergic or intolerant to any of its ingredients. Do not exceed the recommended daily dose. Keep out of the reach of little kids.

Storage conditions

Store in a cool, dry place.

Composition of Ceylon Cinnamon

Ceylan Cinnamon (Cinnamomum zeylanicum, bark, ES, ratio 5:1), Bulking Agent (microcrystalline cellulose), Anti-caking Agents (magnesium stearate, silicon dioxide), Chromium Picolinate. Cover: Water, Hydroxypropylmethylcellulose.

Per 1 capsule: Ceylan Cinnamon ES (600 mg) equivalent to 3000 mg of Cinnamon Chromium powder (24 mcg).