Whey premium competition protein
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Description
Whey premium competition lemon yogurt helps to increase muscle mass and preserve it. It is a high-quality protein complex that protects muscle mass and combats wear and tear while ensuring protein turnover.
How to take Whey premium competition protein?
2 drinks a day are recommended, one in the morning and one after exercise. To prepare a drink, dissolve 40 g of product (1 well-filled measuring scoop) in water or skimmed milk.
Composition of Whey premium competition protein
Hydrolyzed Collagen Protein, SOY Protein Isolate, Ultrafiltration Whey Protein Concentrate, Papain, Bromelain, Flavourings, Anti-caking Agent (Silicon Dioxide), Sweeteners (Acesulfame K, Sucralose, Neohesperidin DC), Emulsifier (Lecithin soy).
L-Aspartic (8.05 g), L-Threonine ** (3.14 g), L-Serine (3.81 g), L-Glutamic Acid (13.16 g), L-Proline (7.45 g), L-Glycine (10.04 g), L-Alanine (5.86 g), L-Cysteine (0.90 g), L-Valine *.** (3.71 g), L-Methionine ** (1.23 g), L-Isoleucine *.** (3.03 g ), L-Leucine** (5.92 g), L-Tyrosine (2.13 g), L-Phenylalanine ** (3.23 g), L-Histidine** (1.40 g), L-Lysine ** (5.44 g), L-Arginine (5.75 g), L-Tryptophan ** (0.93 g).
(*) Branched amino acids.
(**) Essential amino acids.
Nutritional table
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For 100 g
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Energetic value373.4 kcal
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Lipid fats1.6 g
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Saturated fatty acids0.4 g
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Carbohydrates / Carbohydrates1.6 g
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Sugars0.2 g
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Dietary fiberg
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Protein88 g
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Saltg
Specs
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