fermented black garlic
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Lactose free Indicates lactose absence, but may contain traces
Description
Nova Diet's fermented black garlic helps keep the cardiovascular system in good condition. Helps control blood pressure figures and blood lipid and glucose levels.
Properties and benefits of fermented black garlic
Fermented black garlic has a high concentration of active ingredients. It presents a complete cardioprotective effect, endorsed by scientific literature, associated with its S-allyl-cysteine (SAC) content. In addition, it has antihypertensive, cholesterol-lowering, hypoglycemic, and very powerful antioxidant activity. It does not smell, it does not repeat.
How to take fermented black garlic?
It is recommended to take 1 capsule a day with the help of water, preferably with food.
Precautions
Its use is not recommended during pregnancy and lactation. Do not take this food supplement if you are allergic or intolerant to any of its ingredients. Do not exceed the recommended daily dose. Keep out of the reach of little kids.
Storage conditions
Store in a cool, dry place.
Composition of fermented black garlic
Bulking agent (microcrystalline cellulose), Fermented black garlic [Allium sativum L, bulb, ES, 40:1 ratio, titrated to >1% S-allyl-cysteine, (SAC)], Anti-caking agents (magnesium stearate, carbon dioxide silicon). Cover: Water, Hydroxypropylmethylcellulose.
For 1 capsule : Fermented black garlic ES (100 mg) Eq. to bulb powder (4,000 mg).
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