Vitalossea Oseofree (bones and joints)
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Description
Vitalossea oseofree bones and joints from Derbos is a food supplement in tablets based on Calcium, Phosphorus, Vitamin C, Manganese, Vitamin K2, Vitamin D3 and CHPII. Thanks to its components, it is indicated to provide nutrients to bones and joints, favoring their correct function.
Properties and benefits of Vitalossea Oseofree (bones and joints)
Properties:
- Calcium is necessary for the maintenance of bones under normal conditions.
- Phosphorus, Manganese, Vitamin K and Vitamin D contribute to the maintenance of bones under normal conditions.
- Vitamin D contributes to the normal absorption and utilization of Calcium and Phosphorus.
- Vitamin C contributes to the normal formation of collagen for the normal functioning of cartilage.
How to take Vitalossea Oseofree (bones and joints)?
It is recommended to take 2 tablets a day, preferably before a meal, with a glass of water or infusion.
Precautions
Do not exceed the expressly recommended daily dose.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle.
Keep the product out of the reach of small children.
Storage conditions
Store in a cool, dry place, away from direct light.
Composition of Vitalossea Oseofree (bones and joints)
Calcium salts of orthophosphoric acid, Bulking agent (microcrystalline cellulose), Anti-caking agents (magnesium stearate, silicon dioxide), CHPII (hydrolyzed chicken collagen type II, Lactobacillus acidophillus LA85, Lactobacillus reuteri LR08 and Lactobacillus rhamnosus LRa05), Vitamin C ( l-ascorbic acid), Vitamin K2 (menaquinone-7), Manganese gluconate, Vitamin D3 (cholecalciferol).
For 2 tablets:
Calcium (240 mg), Phosphorus (160 mg), Vitamin C (20 mg), Manganese (0.5 mg), Vitamin K2 (25 µg), Vitamin D3 (2 µg), CHPII (27.5 mg)(Collagen chicken type II hydrolyzate (20 mg), Lactobacillus acidophillus LA85 (2.5 mg), Lactobacillus reuteri LR 08 (2.5 mg), Lactobacillus rhamnosus LRa05 (2.5 mg)).
(**) Probiotic content before tindalization.
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