Red yeast with black garlic
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Description
Red yeast with black garlic from El Naturalista is a food supplement composed of Red Rice Yeast, Olive Leaves, dry extract of Black Garlic, Coenzyme Q10 and Policosanols, which contributes to maintaining normal levels of lipids in the blood.
Properties and benefits of Red yeast with black garlic
Component properties:
- Red Yeast and Black Garlic: contribute to maintaining normal levels of fat in the blood since they inhibit hepatic synthesis of lipids.
- Olive leaf: contains oleuropeosides, hydroxytyrosol, oleurosides and other components in a smaller proportion as its main constituents.
- Coenzyme Q10: is an essential molecule for carrying out enzymatic actions in the body.
- Policosanol: has a lipid-lowering effect.
How to take Red yeast with black garlic?
It is recommended to take 1 capsule a day, preferably in the evening with a glass of water.
Precautions
It should not be consumed by those under 18 years of age or over 70 years of age. Consult a doctor if you have any health problems. It should not be consumed if you are taking medication to lower cholesterol. It should not be consumed if you are already consuming other products that contain red yeast rice. Do not exceed the daily dose of Monacolina of less than 3mg. Food supplements should not be used as substitutes for a balanced diet or a healthy lifestyle. Do not exceed the recommended dose. Keep out of the reach of little kids.
Storage conditions
Store in a cool, dry place.
Composition of Red yeast with black garlic
For 1 capsule:
Olive powder (150 mg), Oleuropein (7.5 mg), Red rice yeast (58 mg), Monacolin (2.9 mg), Black garlic dry extract (50 mg) titrated to 1% in S-Allyl -cysteine (500 mcg), Coenzyme Q10 (15 mg), Policosanols (20 mg).
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