Tendisulfur
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
Tendisulfur is a food supplement based on Methylsulfonylmethane, Hydrolyzed Collagen, L-Arginine, L-Lysine, Vitamin C, Bromelain, Chondroitin Sulfate, Glucosamine Hydrochloride and β-caryophyllene with extracts of Boswellia and Myrrh, useful in case of greater need of these substances.
Properties and benefits of Tendisulfur
Contributes to normal collagen formation for the physiological function of cartilage and joint function.
The main function of tendon structures is to transmit the force exerted by muscle contractions to the skeletal system to which they are attached, translating this energy into a form useful for the movement of our body.
Given the characteristic work they must perform, tendons have little elasticity but high resistance. Tendons are subjected to continuous stress, due to factors related to age, sports or work activity, and can suffer structural alterations with a consequent reduction in functionality and typical symptoms.
Its vulnerability and functional recovery times increase in case of deficiencies of nutritional microelements useful for the well-being of the tendon itself. Additionally, tendon problems are often accompanied by swelling and edema.
How does Tendisulfur work?
The Tendisulfur® supplement is effective thanks to the combination of its ingredients:
● Bromelain is a proteolytic enzyme present in the stem of pineapple (Ananas comosus (L.) Merr.), a plant known for the beneficial action of its extracts on the functionality of microcirculation and the drainage of body fluids;
● Methylsulfonylmethane (MSM) is a biologically active sulfur donor. Sulfur plays a decisive role at the collagen level; In fact, thanks to the disulfide bridges, it is capable of allowing the three-dimensionality of the structure. If there is ongoing swelling, the collagen structures, typical of many appendages of the body, such as cartilage or tendon structures, are more attacked by proteolytic enzymes, with consequent accelerated degeneration and discomfort;
● Collagen is essential at the level of tendons, constituting 95 to 99% of their structure. It is important for its ability to provide resistance at moments of greatest traction on the tendon, thus playing a role of primary importance for correct functionality and for recovery in case of fatigue or structural alteration. In particular, the biosynthesis and correct deposition of collagen fibers require the presence of certain substances such as vitamin C, which contributes to its normal formation for the physiological function of cartilage;
● Glucosamine hydrochloride and chondroitin sulfate are polysaccharide structures with viscoelastic activity in various areas of the body such as cartilage and myotendinous and osteotendinous junctions.
● Boswellia titled in AKBA (acetyl-11-keto-boswellic acid), Myrrh titled in furanodienes and Clove titled in β-caryophyllene are natural substances known in the phytotherapeutic tradition. In particular, Boswellia is indicated for its beneficial effect on joint function.
How to take Tendisulfur?
It is recommended to take 2 sachets of Tendisulfur® per day for at least 2 weeks, followed by prolonged use of 1 sachet per day, as needed. Dissolve the contents of one sachet in a glass of water (about 200 ml), mix until obtaining a homogeneous solution and drink immediately. It is recommended to take Tendisulfur preferably on an empty stomach.
Tendisulfur can also be taken by people with intolerance or sensitivity to gluten and lactose.
Precautions
Do not exceed the recommended daily dosis. Keep out of the reach of children under three years of age. Supplements are not intended to replace a varied and balanced diet or a healthy lifestyle. Store in a cool, dry place (<25°C), away from sources of light and heat, and avoid contact with water. The minimum shelf life refers to the product correctly stored, in intact packaging. Any slight variation in color and flavor of the product is linked to the nature of the raw material and does not indicate an alteration in its quality.
Storage conditions
Store the product in a cool, dry place (<25°C) and protected from light. Shelf life refers to the product stored correctly in its unopened container.
Composition of Tendisulfur
Methylsulfonylmethane (MSM), L-Arginine, Hydrolyzed collagen, Vitamin C (L-ascorbic acid), acidulant: citric acid; L-lysine hydrochloride, Pineapple stem bromelain [Ananas comosus (L.) Merr., maltodextrin] 2500 GDU/g, Chondroitin sulfate, Glucosamine hydrochloride, flavors, Boswellia (Boswellia sacra Flueck., gum-resin) tit. 5% ketoboswellic acid (AKBA), sweeteners: sorbitol, sucralose; anti-caking agent: silicon dioxide; colorants: beta-carotene, red beet root; Myrrh [Commiphora myrrha (Nees) Engl., oleo-gum-resin; rice proteins] tit. 4% in total furanodienes, Clove [Syzygium aromaticum (L.) Merr. and L.M.
Perry, essential oil; rice starch] is tit. 30% in β-caryophyllene.
For 2 envelopes:
Methylsulfonylmethane 5000 mg, Collagen 2000 mg, L-arginine 2000 mg, L-lysine 1000 mg, Vitamin C 1000 mg 1250% NRV, Bromelain 2500 GDU/g 400 mg, Chondroitin sulfate 300 mg, Glucosamine hydrochloride 300 mg, Clove 200 mg of which B -caryophylene 60 mg, Boswellia 200 mg, Myrrh 100 mg.
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