artiflex joints

Description

Artiflex combines the action of the best active ingredients that contribute to improving joint health, recovering damaged cartilage and effectively reducing pain.

Properties and benefits of artiflex joints

Type 2 collagen is the main component of cartilage tissues. Articular cartilage is a highly specialized tissue that covers the bony surfaces that are part of the joints. It is responsible for protecting the bones of the joints and facilitating movement. It does not have blood vessels, it is nourished superficially by synovial fluid and deeply by bone for nourishment, and it has little capacity to regenerate.

Chondrocytes, the only cellular element of cartilage, are responsible for the synthesis and maintenance of the extracellular matrix, made up of water and solid matter, whose main components are type 2 collagen and proteoglycans. That is why the contribution of external collagen such as UC-II is vital in order to help recover lost cartilage and as a preventive.

How to take artiflex joints?

It is recommended to take 2 capsules a day.

Precautions

Food supplements do not try to replace a balanced and varied diet, they are only presented in order to complement the nutrient intake of a normal diet. The products should not be used as a substitute for diet or medication and should be kept out of the reach of children. The consumption of the products must be controlled by a professional, in case of any doubt, always consult your doctor.

Composition of artiflex joints

Glucosamine Sulfate, Chondroitin Sulfate, Magnesium Bisglycinate (Albion), Thickener (Capsule): Gelatin, Optimsm: Methylsulfonylmethane (MSM), Powdered Green Lipped Mussel (Perna Caniculus) (Molluscs), Calcium Ascorbate, Anti-caking Agent: Stearate Of Magnesium And UC-II: Collagen Type II.

For 2 capsules:

Glucosamine Sulfate (400mg), Chondroitin Sulfate (400mg), Magnesium Bisglycinate (314mg), Magnesium (58.92mg), Methyl-Sulfonyl-Methane (200mg), Green Lipped Mussel Powder (150 mg), Calcium Ascorbate (100 mg), Vitamin C (80 mg), UC-2: Collagen Type 2 (40 mg).