Brown rice amasake with tahini
No added sugar No sugar with sweetening properties has been added to the product, but it may contain sugars naturally present in the food.
Brown rice amasake with tahini by La Finestra sul Cielo is a natural dessert obtained from the fermentation of rice and koji, produced with wisdom and in the traditional way.
Brown rice amasake with tahini can be eaten as it is as a dessert or in combination with fruit, vanilla, cinnamon or ginger. It can be used as an ingredient in puddings and smoothies or spread on biscuits, rice cakes or crackers.