Organic carob syrup
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Organic carob syrup
Carob
In the form of an ideal syrup to decorate a fruit dessert, toast or crepes, to be used as a 100% natural sweetener in the kitchen.
The carob, like cocoa, is rich in tryptophan , an amino acid precursor of serotonin, our hormone of well-being and happiness, so its consumption provides us with pleasure and a comforting sensation both in the mouth and on an emotional level. However, unlike cocoa, carob does not contain theobromine (or other stimulant substances), so it is not addictive. That is why it is recommended for both children and adults.
Ingredients
Carob * and Water.
Certificate
ES-ECO-013-IB
Nutritional table
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For 100 g
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Energetic value264 kcal
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Lipid fats0.2 g
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Saturated fatty acids0.1 g
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Carbohydrates / Carbohydrates65.4 g
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Sugars17.7 g
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Protein3 g
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Salt0.02 g
Specs
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