Caramel syrup
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g -
Lactose free Indicates lactose absence, but may contain traces -
Allergens free Does not contain allergens -
Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
Description
Caramel syrup allows you to eat without regrets thanks to its 0% sugar and 0% fat composition, you will no longer have to worry about your favorite seasonings.
Indication
The new line of syrup is the healthier alternative to traditional options. The vast majority of syrups that we find in commercial establishments contain high levels of sugar and calories, and their regular consumption is not recommended.
Intake mode
It is recommended to include it as a dressing in your healthy diet.
Precautions
May have negative effects on activity and attention in children.
Ingredients
Water, Defatted Cocoa Powder (3.2%)1, Flavourings, Color, Thickeners (Xanthan Gum And Carboxymethylcellulose), Acidity Regulators (Lactic Acid And Citric Acid), Salt, Preservatives (Potassium Sorbate And Sodium Benzoate), Sweeteners ( Acesulfame Potassium, Sucralose, and Steviol Glycosides).
Nutritional table
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For 44 g
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Energetic value4 kcal
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Lipid fatsg
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates0.57 g
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Sugarsg
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Dietary fiber0.87 g
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Proteing
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Salt0.23 g
Specs
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