Goji berries
Product values
-
Vegan It does not contain any ingredient of animal origin
-
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
-
Lactose free Indicates lactose absence, but may contain traces
-
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Goji berries (Lycium Barbarum) have always been considered in the Tibetan population as the berries of joy. They taste sweet and somewhat bitter and are appreciated for their content of vital substances.
Indication
Raab Bio Goji berries in Premium quality naturally contain magnesium and are rich in iron and potassium. They are especially tasty. They grow in China's Qinghai province northeast of the Tibetan Plateau and pass multiple checks in Germany for outstanding residues and nutrients.
Intake mode
It is recommended to add to muesli, cakes, breads or in soups and Asian dishes. Or just to snack.
Precautions
Its color and flavor may vary since it is a natural product that is exposed to seasonal influences.
Storage conditions
Keep in a cool, dry and tightly closed place.
Ingredients
Goji berries (from controlled organic farming).
Nutritional table
-
For 100 g
-
Energetic value326 kcal
-
Lipid fats2.3 g
-
Saturated fatty acids0.4 g
-
Carbohydrates / Carbohydrates60 g
-
Sugars50 g
-
Dietary fiber0 g
-
Protein9.8 g
-
Salt1 g
-
Potassium1200 mg
-
Magnesium71 mg
-
Iron8 mg
Specs
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.