banana powder
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Ecocert Organic product certified by ECOCERT
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No added sugar No sugar with sweetening properties has been added to the product.
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Good flour, but it should be packaged in paper and without plastic like traditional flours.
Boa farinha, mas deveria ser embalada em papel e sem plásticos como as farinhas tradicionais.
Translated from naturitas.pt
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Description
Banana flour that comes from Peru.
Indication
It has a high contribution of minerals, a great contribution in fibers that makes it a very interesting prebiotic food, improving the intestinal flora, and contributing to losing weight and reducing blood pressure.
Directed to the whole family. Suitable for coeliacs. Especially indicated for those people who wish to lose weight, due to its great satiating power and prebiotic effect.
Interesting data:
Banana powder has gained fame with the promise of aiding weight loss and health maintenance. Thanks to its resistant starch it helps to balance intestinal transit, to strengthen the intestinal flora, to keep glucose stable, to improve cholesterol and has a great satiating effect.
Intake mode
The Banana can be used in multiple ways, either in natural juices, for the preparation of bread, cakes, muffins; to thicken soups and even to batter.
In short, banana flour is a good replacement for other flours and can be consumed by adults and children.
Ingredients
100% ECOLOGICAL BANANA.
Allergens: GLUTEN FREE. NO TRACES * of organic farming.
Certificate
ES-ECO-023-MA
Nutritional table
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For 100 g
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Energetic value371 kcal
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Lipid fats0.6 g
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Saturated fatty acidsg
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Carbohydrates / Carbohydrates87.7 g
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Sugars31.8 g
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Dietary fiber9.9 g
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Protein3.9 g
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Saltg
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Sodium3 mg
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Potassium1491 mg
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Calcium22 mg
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Iron1.15 mg
Specs
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