Gluten-free chocolate cookie
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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The best of the brand, I always repeat
De lo mejor de la marca, siempre repito
Translated from naturitas.es
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They taste delicious and for breakfast they are great.
Saben ricas y para desayunar están genial. Lo único malo es que si dejas abierto el paquete unos días, se rancian rapido
Translated from naturitas.es
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Cookies with chocolate without more but they are very tasty.
Galletas con chocolate sin más pero están muy ricas.
Translated from naturitas.es
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Gluten-free chocolate cookie reviews
Based in 3 reviews
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5 stars3
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Schär Gluten-Free Chocolate Biscuit are the ideal chocolate-coated biscuit between meals or for anyone who just likes a treat here and there.
Intake mode
It is advisable to disgust the taste of the consumer.
Precautions
May contain traces of lupine.
Storage conditions
Store in a cool, dry place.
Ingredients
Corn flour, dark chocolate 30% (masa di cacao*, sugar, cocoa butter*, emulsifier: soy lecithin), corn starch, sugar, palm oil, butter (milk), milk powder, glucose syrup, modified corn starch, raising agents: ammonium bicarbonate, sodium bicarbonate; modified tapioca starch, sea salt, natural flavoring.
Nutritional table
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For 100 g
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Energetic value489 kcal
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Lipid fats22 g
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Saturated fatty acids12 g
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Carbohydrates / Carbohydrates67 g
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Sugars23 g
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Dietary fiber3.1 g
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Protein4.2 g
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Salt0.73 g
Specs
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