Eco Indian Style Vegetables
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
A recipe rich in all the flavors of India : courgettes, peas, tomatoes, potatoes and peppers, slow-cooked with a festival of herbs and spices.
Intake mode
It is recommended to heat before serving. You can eat these vegetables Indian-style with curry rice and rose tea, or simply with raw seasonal vegetables; They can also accompany a grill of your choice.
Ingredients
Courgettes* (30%), Tomatoes* (21% origin France), Peas* (13% origin France), Potatoes* (13% origin France), Onions* (8.5%), Green peppers* (8.5 %), Red peppers* (4.2%), Lemon juice*, First cold-pressed sunflower oil* (Southwest origin), Guérande salt guaranteed by Nature & Progrès, Coriander*, Cumin*, Fenugreek*, Fennel*, Pepper*, Cinnamon*, Cardamom*.
(*) Ingredients from organic farming
Certificate
FR-BIO-01
Nutritional table
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For 100 g
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Energetic value46 kcal
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Lipid fats0.9 g
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Saturated fatty acids0.1 g
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Carbohydrates / Carbohydrates6.2 g
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Sugars3 g
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Dietary fiber2.3 g
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Protein1.9 g
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Salt0.5 g
Specs
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