Aubergine tagine peppers Eco
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Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
For this Tajín recipe, the aubergines are simmered with onions and peppers, all flavored with cumin; very little salt added.
Intake mode
It is recommended to heat before serving. This aubergine and pepper tagine will go perfectly with a cereal such as quinoa or rice; it can also go very well with a grill of your choice. Suggested drink: tomato juice.
Ingredients
Pure water from the Haut-Languedoc Regional Park, Cabbage*, Tomatoes* (French origin), Pumpkin* (14% French origin), Green Lentils* (11% Southwest origin), Onions*, Apricots*, First pressed sunflower oil cold* (South-West origin), Sal de Guérande guaranteed by Nature & Progrès, Turmeric*, Sage*, Celery*.
(*) Ingredients from organic farming
Certificate
FR-BIO-01
Nutritional table
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For 100 g
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Energetic value65 kcal
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Lipid fats1.2 g
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Saturated fatty acids0.1 g
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Carbohydrates / Carbohydrates8.2 g
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Sugars1.4 g
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Dietary fiber3.1 g
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Protein3.8 g
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Salt0.27 g
Specs
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