Natural sockeye salmon protein
160 g
Frinsa's natural sockeye salmon protein is made from Norwegian salmon, canned, without skin or bones and ready to eat. A piece of fresh loin, canned with water and salt and not smoked.
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€7.83
Msrp Price
€8.94
In stock
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Product values
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100% natural Made with natural components -
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g -
Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
Description
Frinsa's natural sockeye salmon protein is made from Norwegian salmon, canned, without skin or bones and ready to eat. A piece of fresh loin, canned with water and salt and not smoked.
Indication
Made with Norwegian salmon weighing between 3 and 5 kg without skin or bones. Salmon is a very fatty oily fish in its Omega 3 levels.
- Exclusive process of raw canning and sterilization at high temperature without further cooking, preserves the properties of the product and softens and accelerates digestion.
- Highly beneficial food for athletes, protein diets or for a healthy diet.
Intake mode
It is recommended to taste directly to the taste of the consumer.
Storage conditions
Store in a cool, dry place.
Ingredients
Salmon -Salmo salar-, Water, Salt.
SKU: LP-0198072
ATUJ0QCY
Nutritional table
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For 100 g
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Energetic value224 kcal
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Lipid fats14.9 g
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Saturated fatty acids1.9 g
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Carbohydrates / Carbohydratesg
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Sugarsg
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Dietary fiberg
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Protein22.5 g
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Salt1.2 g
Specs
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