Organic miso cubes
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Product values
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Made in France Product made in France
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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I like that the vegetable cubes include miso.
Me gusta que los cubitos vegetales incluyan miso.
Translated from naturitas.es
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Organic miso cubes reviews
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Description
Practical DANIVAL barley miso made in the south-west of France using an ancient Japanese method. A fun and practical miso available in a pack of 8 10g cubes to facilitate its use and dosage for cooking.
Miso Cube is a very good option since a single cube (10g) can be used as a condiment in prepared dishes, in the cooking water of your cereals, with fried vegetables, in broths (1 cube for 50 cl of liquid), for soups, sauces and risottos, or as a base for your broths when cooking fish.
Indication
French organic soybeans. No palm oil.
Intake mode
It is used as a condiment diluted in water with vegetables, soups and prepared dishes.
Substitute salt (Don't use salt! Miso is already salty).
Add it to water when cooking pasta, rice, and cereals.
Use it to fry vegetables (add it at the end of cooking).
In stock: 1 bucket for 1/2 liter of liquid.
As a base for broths in cooking fish.
Storage conditions
Before opening: 18 months from the date of manufacture.
Store in a dry place, protected from light.
After opening: Keep away from light, moisture and heat.
Ingredients
Dehydrated product.
Sea salt, vegetable oils* (shea butter*, sunflower oil*), French barley Miso* (22.4%) (French soybeans*, barley* (gluten), unrefined sea salt, water, enzyme (Aspergillus oryzae )), rice flour*, carrots*, spices* (coriander*, pepper*, mace*), parsley*.
*Coming from EU/non-EU organic farming.
Nutritional table
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For 100 g
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Energetic value342 kcal
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Lipid fats26.4 kcal
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Saturated fatty acids11.2 g
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Carbohydrates / Carbohydrates17.6 g
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Sugars3 g
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Dietary fiber3.3 g
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Protein6.8 g
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Salt41.5 g
Specs
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