tarragon leaves
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Tarragon Cook's leaves tarragon only produces sterile seeds, so its multiplication is done by cuttings, layering or division of tufts. Russian tarragon, which bears fertile seeds, is more resistant to cold and has a much higher productivity.
Indication
Its name comes from the Greek: “drakon”, which means dragon, or serpent. According to the theory of signatures, the shape of the roots of tarragon indicated that it had a relationship with snakes. As a result, the ancients attributed to tarragon the ability to heal from a snake bite, avoiding the death caused by heart failure.
Precautions
Do not use the tarragon essence, too concentrated in estragol. Better to settle for tarragon leaves, fresh, dry, or frozen.
Ingredients
Tarragon Leaves.
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