Organic Cocoa Butter
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Lactose free Indicates lactose absence, but may contain traces
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Fair Trade Guarantees fair treatment of producers, respecting their human rights and the environment
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Organic Cocoa Butter reviews
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Description
Iswari cocoa, in addition to being harvested by ethically sustainable companies (Fair Trade*), is extracted by cold pressing to maintain its precious vitamin E and aroma. Used to make wonderful chocolates and various types of healthy pastries, it is also widely used in cosmetics for being very moisturizing and antioxidant.
Origin Peru.
Indication
- High content of Vitamin E
- Very low sodium/salt content
- Naturally sugar-free
Intake mode
It can be used in various ways. All of them have in common that they are prepared instantly, without the need for cooking.
Precautions
May contain traces of nuts, sesame seeds and peanuts.
Ingredients
Cocoa butter.
Certificate
Certified by CERTIPLANET PT-BIO-04. This product meets European standards and is periodically tested for the detection of heavy metals, pesticides and other contaminants.
Nutritional table
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For 100 g
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Energetic value900 kcal
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Lipid fats100 g
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Saturated fatty acids60 g
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Carbohydrates / Carbohydrates0 g
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Sugars0 g
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Dietary fiber0 g
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Protein0 g
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Salt0.01 g
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Vitamin E4.1 mg
Specs
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