Iris
Whole wheat macaroni
€1.79 Msrp Price €1.93
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Whole wheat macaroni

500 g
Store review (4.69 / 5) EXCELLENT
Iris's Whole Wheat Semolina Macaroni is a high-fiber, protein-rich wheat pasta. It is produced with a mixture of grains selected and grown by the Cooperativa Agrícola IRIS in Italy. It is a product dried at low temperatures and long times, so as not to damage the nutritional content of the cereal.
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€1.79 Msrp Price €1.93
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Store review (4.69 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • BIO-ECO
    Organic farming production, which respects the environment and is free of pesticides and transgenic
  1. Published on 21/02/2023

    Very good!

    Molto buona!

    Translated from naturitas.it

    See original
  2. Published on 15/10/2022

    We take all the whole wheat pasta and although we like the noodles better, these macaroni are very tasty.

    Tomamos toda la pasta integral, y aunque nos gustan más los tallarines, estos macarrones están muy ricos.

    Translated from naturitas.es

    See original
  3. Published on 12/04/2022

    Very good and with all its nutrients

    Muy buenos y con todos sus nutrientes

    Translated from naturitas.es

    See original
  4. Published on 18/03/2022

    Very good and with all the nutrients

    Muy buenos y con todos los nutrientes

    Translated from naturitas.es

    See original

Whole wheat macaroni reviews

Based in 4 reviews

  1. 5 stars
    3
  2. 4 stars
    1
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (4)

Questions and Answers (0)

Description

Iris's Whole Wheat Semolina Macaroni is a high-fiber, protein-rich wheat pasta. It is produced with a mixture of grains selected and grown by the Cooperativa Agrícola IRIS in Italy. It is a product dried at low temperatures and long times, so as not to damage the nutritional content of the cereal.

Intake mode

It is advisable to boil plenty of water (1 lt / 100gr of pasta). When it starts to boil add sea salt (1.5 gr / lt) and then the pasta. Stir only once and cook (boil) for 11-13 minutes. Drain in a colander. Add to the hot sauce and sauté for 30 seconds.

Storage conditions

Store in a cool and dry place.

Ingredients

Whole wheat semolina durum *. * From organic farming.

May contain traces of g

luten, eggs, soybeans and derivatives.

Certificate

IT-BIO-006
SKU: LP-0164843
X1AK9O0N

Nutritional table

  • For 100 g
  • Energetic value
    356 kcal
  • Lipid fats
    2.2 g
  • Saturated fatty acids
    0 g
  • Carbohydrates / Carbohydrates
    68 g
  • Sugars
    3.4 g
  • Dietary fiber
    8.3 g
  • Protein
    12 g
  • Salt
    0.01 g

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