Konjac spinach noodles
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Allergens free Does not contain allergens
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Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
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Low in carbohydrates Reduced carbohydrate content
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Very good and different flavor. a 10
Muy buen sabor y diferente. Un 10
Translated from naturitas.es
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Konjac spinach noodles reviews
Based in 2 reviews
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5 stars2
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Konjac shirataki spinach noodles are gluten free and low calorie pasta. Konjac pasta, unlike the traditional one, allows you to make healthy meals and follow a low-carbohydrate diet. They are perfect for any diet or simply to maintain healthy habits.
Intake mode
It is recommended as instant noodles, so they are ready to eat.
It is not necessary to clarify them.
Open the package and add a sauce or add the pasta to the recipe that is being prepared.
Storage conditions
Keep in a cool, dry place at room temperature. Refrigerate after opening and store for a maximum of 3 days. do not freeze
Ingredients
Purified water, Amorphophallus konjac (3%), Spinach concentrate (2.8%), Stabilizer (E526)
Nutritional table
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For 100 g
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Energetic value10 kcal
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Lipid fats0.5 g
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Saturated fatty acids0.02 g
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Carbohydrates / Carbohydrates0.6 g
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Sugars0.5 g
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Dietary fiber3.8 g
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Protein2 g
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Salt0.1 g
Specs
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