Bio gluten-free whole rice ramen noodles kit
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Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Organic Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Gluten-free, organic brown rice ramen noodles with a warm shiro miso soup and a side of sea garden salad. This package contains 2 ramen nests, 2 miso packets and 2 tofu garnishes. Ready in less than 5 minutes!
Intake mode
It is recommended that you dip a nest of ramen into a pan of boiling water and cook for 3-4 minutes (or until soft). Stir with a fork halfway through to separate the noodles. Meanwhile, add the miso and tofu bag to a bowl and top up with 150ml - 180ml boiling water. Drain the noodles and rinse them under cold water, add them to the miso bowl and fill with more boiling water if necessary. To enjoy!
Ingredients
Ramen Noodles* (73%) (Brown Rice Flour*, Water)
Envelope1:
Organic soft white miso soup*: Miso paste/ (26%) (Water, Soybeans*, Rice*, salt, Yeast, Koji culture).
Envelope 2:
Sea Lettuce*, Nori*, Sweet Seaweed*, Chives*.
(*) From organic farming.
Nutritional table
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For 100 g
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Energetic value80 kcal
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Lipid fats0.8 g
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Saturated fatty acids0.2 g
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Carbohydrates / Carbohydrates14 g
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Sugars0.6 g
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Dietary fiber2.3 g
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Protein3 g
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Salt0.72 g
Specs
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