Soba Noodles Buckwheat and Wheat Flour
Description
Mimasa soba is a type of spaghetti made from buckwheat flour and wheat flour, handcrafted with selected raw materials.
The main component of soba is carbohydrates . Carbohydrates are transformed into glucose and glycogen in the body. Glycogen is a source of physical and mental energy . Compared to other foods, soba is digested very quickly and becomes an energy source for our body and mind, so it is recommended to consume it at times when it is necessary to concentrate and make mental effort.
Ingredients
Buckwheat flour 29.1%, wheat flour 67.9% and sea salt 3%
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