Organic Wheat Flour
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Product values
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Vegan It does not contain any ingredient of animal origin
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Lactose free Indicates lactose absence, but may contain traces
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Excellent quality. There is never a shortage at home to make pasta, pizza and pastries.
Calidad excelente. No falta nunca en casa para hacer pasta, pizza y repostería.
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I use it mainly for baking but also to make empanada dough and it is very appreciated, it works very well. It is the one I always buy and to date I am very happy with the quality.
La uso sobre todo para repostería pero también para hacer la masa de la empanada y es muy agradecida, se trabaja muy bien. Es la que siempre compro y hasta la fecha muy contenta con la calidad.
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There is a good quality price relation
Muy buena relacion calidad-precio
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Organic Wheat Flour reviews
Based in 34 reviews
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5 stars28
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4 stars6
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3 stars0
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2 stars0
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1 star0
Description
Organic Wheat Flour from El Granero Integral is one of the fundamental ingredients for the most ecological confectionery on the market and is certified by the SHC entity.
Indication
It is known for its properties since time immemorial, not for nothing is it one of the first cereals found in history and throughout this its antioxidant-promoting properties (and source of phytoestrogens, Selenium and Vitamin E) and for its high concentration of vitamin B.
Intake mode
It is recommended to make breads, biscuits, béchamel, porridge or use in batters.
Ingredients
Eco wheat flour (100%), Wheat Flour.
Certificate
ES-ECO-002-CMNutritional table
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For 100 g
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Energetic value350 kcal
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Lipid fats1.3 g
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Saturated fatty acids0.25 g
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Carbohydrates / Carbohydrates72.4 g
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Sugars2.3 g
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Dietary fiber1.3 g
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Protein11.58 g
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Salt0.04 g
Specs
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