Sencha original green tea
Description
Japanese green tea, unfermented, in sachets. Sencha leaves are harvested from late April to mid-May. They are then steamed for 1 minute to deactivate the enzymes and dried. It is a young tea with fresh leaves. In Japan it is the king of Premium teas for the taste of the freshly picked leaves and its health benefits thanks to its antioxidants (polyphenols, flavonoids).
Intake mode
1 sachet per cup. Pour boiling water and let it steep for 2-3 minutes.
Storage conditions
Store in a cool, dry place.
Ingredients
Sencha green tea *. * From organic farming.
Certificate
ECOCERT
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