Gluten-free corn flour
500 g
Flour obtained by grinding the corn grain.
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€2.88
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Colorants free Does not contain dyes
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Preservatives free It does not contain additives that prolong the shelf life of the product
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Without milk Indicates absence of milk or derivatives, but may contain traces
Description
Flour obtained by grinding the corn grain.Indication
- Without gluten.
- Certified by the European Licensing System “Espiga Barrada” (ELS).
- Low in fat and saturated fat.
- A lower consumption of saturated fats contributes to maintaining normal blood cholesterol levels.
- Very low sodium content.
- Lower sodium consumption helps maintain normal blood pressure.
- With non-GMO corn.
- Without colorants or preservatives.
- Packaging in protective atmosphere.
Intake mode
Corn flour has multiple applications in the kitchen: for breading, giving texture to stews, preparing sauces, etc.; as well as to prepare cakes, fritters or batter.Precautions
May contain traces of soy.Storage conditions
Keep in a cool, dry place, closing the container tightly once opened.Ingredients
Cornmeal.
SKU: LP-0204931
XDF6ZL53
Nutritional table
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For 100 g
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Energetic value346 kcal
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Lipid fats1 g
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Saturated fatty acids0.5 g
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Carbohydrates / Carbohydrates76 g
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Sugars0.5 g
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Dietary fiber2.5 g
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Protein7 g
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Salt0.01 g
Specs
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