Vegan DHA Omega-3 from Seaweed

Description

Vegan DHA Omega-3 from algae from Xevi Verdaguer, is a 100% vegan DHA (docosahexaenoic acid) from microalgae (Schizochytrium sp), an original source of Omega-3 fatty acids DHA / EPA.

This formula is designed for all those who adopt a vegan or vegetarian lifestyle and for those who sometimes find essential Omega-3 fatty acids only from food. This is because vegetarian sources of Omega-3 only provide ALA (alpha-linolenic acid) which is endogenously converted to EPA and DHA but the genetic process, sex, age and diet composition.

Vegan DHA is presented in the form of natural triglyceride and in easy-to-swallow corn vegetable gelatin pearls, without GMOs and without hexane, using our supercritical CO2 technology as in all Beps Biopharm products, obtaining one of the most vegan omega-3s. concentrates available per capsule.

• Omega 3-DHA from seaweed
• Neurological, cognitive, visual and immune function
• Cytokine and eicosanoid balance
• 100% vegetable
• Indicated especially for vegetarians and vegans

Properties and benefits of Vegan DHA Omega-3 from Seaweed

• Regulates the fluidity and permeability of cell membranes
• Boost the immune system
• Supports cognitive health, memory and mood
• Helps maintain blood lipid levels within the normal range

How to take Vegan DHA Omega-3 from Seaweed?

Take 1 to 2 pearls a day preferably with dinner.

Composition of Vegan DHA Omega-3 from Seaweed

Schyzochytrium sp. algae oil (50% DHA in the form of triglyceride) mixed with high oleic sunflower oil, modified corn starch*, vegetable glycerol*, vegetable gelatin*, antioxidants (2% ascorbyl-palmitate, rosemary extract and natural mixed tocopherols).

Nutritional Information 2 pearls

Omega-3 504mg

DHA 500mg

EPA 4mg

Other Omega-3 0mg