Apricot Jam
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Product values
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Sugarfree It contains a maximum of 0.5 g of sugar per 100 g
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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A good option to help reduce sugar intake, while still enjoying a good apricot jam made from fruit grown without pesticides and other harmful chemicals.
Una buena opción para ayudar a reducir la ingesta de azúcar, sin dejar de disfrutar de una buena mermelada de albaricoque hecha de fruta cultivada sin pesticidas y otros productos químicos dañinos.
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I will buy it again. I liked its flavor and texture, and that its ingredients are just right. That is to say, it is a 100% real food, without additives to "fatten it" (and thus get more economic benefit), suitable for people with multiple intolerances like me (to gluten, lactose, sugar...) and at a good price till the date.
Volveré a comprarlo. Me ha gustado su sabor y textura, y que sus ingredientes sean sólo los justos. Es decir, es un alimento 100 % real, sin añadidos para "engordarlo" (y así sacarle más beneficio económico), apto para personas con múltiples intolerancias como yo (al gluten, a la lactosa, al azúcar...) y a buen precio hasta la fecha.
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Very good for breakfast or a snack.
Muy bueno para desayunar o merendar.
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Very tasty, it is the fourth time we buy it, we love it.
Muy rica ,ya es la cuarta vez que la compramos, nos encanta.
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Apricot Jam reviews
Based in 6 reviews
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5 stars6
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
Cal Valls apricot jam is a product made without gluten or sugar (it contains agave concentrate as a substitute). It is a delicious jam that can be used on bread or toast during breakfast or a snack. It can also be added to any dessert.
Indication
Cal Valls is a family business, dedicated since 1978 to the production and elaboration of organically grown juices and canned vegetables. It is located in a town in the province of Lleida, Vilanova de Bellpuig (Catalonia-Spain).
Intake mode
It is recommended to suit the consumer.
Precautions
They have not been described.
Storage conditions
Store in a cool, dry place. Once opened keep in the fridge (0 to 3º C).
Ingredients
Apricot, agave concentrate, agar-agar thickener.
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value120 kcal
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Lipid fats0.1 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates30 g
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Sugars18.4 g
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Dietary fiber1.6 g
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Protein0.5 g
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Salt0 g
Specs
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