Gluten-free pizza base
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Egg free Indicates absence of egg or derivatives, but may contain traces
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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Without milk Indicates absence of milk or derivatives, but may contain traces
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Provios Gluten Free Pizza Base is a ready-to-use base, just fill it and bake it! Cooked on stone, it is vegan guaranteed and loanable by the National Health System.
Indication
The package contains two individually wrapped pizzas. The Panito line consists of: mini baguettes, mix of sandwiches, white, rustic or seeded baguette, focaccia, flatbread, natural taralli, with rosemary and fennel, pretzels, bread sticks and pizza base.
Intake mode
It is advisable to keep in the fridge after opening and consume within 2/3 days.
Ingredients
water, * corn starch, * potato starch, * rice beech, * sunflower oil 5%, * extra virgin olive oil 4%, * tapioca starch, * dextrose, thickener: * guar gum, yeast (Saccharomyces Cerevisiae), vegetable fibers (* apple fiber, * Plantago psyllium psyllium seed fiber), salt, raising agents (monopotassium tartrate, sodium hydrogen carbonate, * corn starch), * buckwheat flour, * natural flavoring. *biological
Nutritional table
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For 100 g
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Energetic value308 kcal
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Lipid fats11 g
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Saturated fatty acids1.5 g
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Carbohydrates / Carbohydrates50 g
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Sugars0.1 g
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Dietary fiber2.8 g
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Protein1.5 g
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Salt1 g
Specs
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