Gluten-free breadsticks classic grissini
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
Breadsticks, an excellent delicious and versatile option, are irresistibly crunchy and contain an exquisite flavor, perfect to enjoy at the table to accompany meals or simply as a cheerful snack.
Intake mode
It is recommended to consume to taste.
Precautions
May contain traces of Sesame, Eggs, Nuts, Lupine
Ingredients
Corn starch, Rice starch, Potato starch, Vegetable fats (Coconut oil), Yeast, Dextrose, Skimmed milk powder, Thickener: Hydroxypropylmethylcellulose; Salt, Milk proteins, Antioxidant: Ascorbic acid.
Nutritional table
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For 100 g
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Energetic value413 kcal
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Lipid fats7 g
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Saturated fatty acids6.5 g
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Carbohydrates / Carbohydrates84 g
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Sugars1.5 g
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Dietary fiber1.8 g
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Protein2.7 g
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Salt1.8 g
Specs
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