Hake natural protein
160 g
Frinsa's natural hake protein is made from semi-fresh hake, free of anisakis and without skin or bones, it is a luxury of nutrition and healthy eating, thanks to all its flavor and tenderness.
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€4.09
Msrp Price
€4.90
In stock
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Product values
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100% natural Made with natural components -
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g -
Low in fat It does not contain more than 3 g of fat per 100 g (solid product) or 1.5 g of fat per 100 ml (liquid product)
Description
Frinsa's natural hake protein is made from semi-fresh hake, free of anisakis and without skin or bones, it is a luxury of nutrition and healthy eating, thanks to all its flavor and tenderness.
Indication
Cape hake is a white fish originating in the Southeast Atlantic Ocean (coasts of South Africa).
- Made with skinless and boneless hake loins covered in its own broth.
- Made in Spain with an exclusive process of raw canning and sterilization with water and salt in its own juice at a high temperature that maintains its properties.
- Ideal for carrying a healthy diet and for children.
Intake mode
It is recommended to taste directly to the taste of the consumer.
Storage conditions
Store in a cool, dry place.
Ingredients
Cape Hake -Merluccius capensis-, Water, Salt.
SKU: LP-0198073
G6QRKZO6
Nutritional table
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For 100 g
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Energetic value85 kcal
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Lipid fats1.4 g
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Saturated fatty acids0.4 g
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Carbohydrates / Carbohydratesg
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Sugarsg
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Dietary fiberg
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Protein18 g
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Salt1 g
Specs
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