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Intracma
Buckwheat Flour
€3.09 Msrp Price €3.14
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Intracma

Buckwheat Flour

500 g
4 reviews
3 questions
main product photo
Store review (4.69 / 5) EXCELLENT
Intracma Buckwheat is a pseudo-cereal with an unusual richness of nutrients, compared to other cereals and with the advantage of not containing gluten. It has protein of high biological value, that is, protein with a sufficient amount of essential amino acids.
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€3.09 Msrp Price €3.14
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Store review (4.69 / 5) EXCELLENT

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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

We will explain how the order returns work step by step:

  1. Please contact our Customer Service dept indicating the order number.
  2. Pack and prepare the parcel.
  3. Deliver the package to the carrier.
  4. Wait for the refund on your payment method.

How can I request a refund?

Product values

  • Gluten free
    It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg

  1. Published on 28/03/2023

    It is the one that suits me best for cooking.

    Es la que mejor me sienta para cocinar.

    Translated from naturitas.es

    See original

  2. Published on 24/07/2023

    Very good

    Très bon

    Translated from naturitas.fr

    See original

  3. Published on 26/05/2022

    Good product at a reasonable price

    Producto bueno a un precio razonable

    Translated from naturitas.es

    See original

  4. Published on 24/11/2019

    Very good for people who do not want or can take gluten. Good taste

    Muy buena para las personas que no quieren o pueden tomar gluten. Buen sabor

    Translated from naturitas.es

    See original

Buckwheat Flour reviews

Based in 4 reviews

  1. 5 stars
    4
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (4)

Questions and Answers (3)

Description

Intracma Buckwheat is a pseudo-cereal with an unusual richness of nutrients, compared to other cereals and with the advantage of not containing gluten. It has protein of high biological value, that is, protein with a sufficient amount of essential amino acids.

Indication

Buckwheat is particularly rich in the amino acid lysine, which is scarce in other cereals. There are two types of sugars in the diet, those that harm us (quickly absorbed) and those that benefit us (slow absorption). The sugars in sweets, buns, pastries, etc., are quickly absorbed by the body, decomposing blood sugar levels and generating all kinds of disorders, in addition to obesity. However, slowly absorbed saccharides (mainly present in legumes, cereals and all kinds of vegetables) are gradually absorbed and regulated by the body and are the most efficient source of energy. Buckwheat, like other cereals, is rich in fiber, a type of carbohydrate that our bodies cannot digest and that serves as a cleansing brush for the intestines.

Intake mode

It is recommended to suit the consumer.

Ingredients

Buckwheat flour.

SKU: LP-0019262
BL8P6AJW7PH
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Specs

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Questions and Answers

3 questions

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