Catalan Cream Prepared Gluten Free
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
Description
Brullet Gluten Free Prepared Catalan Cream is a preparation to make a tasty Catalan cream. Each sachet of preparation serves 4 or 5 creams. Suitable for celiacs and ideal for the whole family.
Intake mode
It is recommended to use 1/2 liter of milk per envelope and separate from it 1/2 liter 2 tablespoons to dissolve the contents of the envelope in cold and stir until a fine mixture is obtained. Boil the rest of the milk with 2 level tablespoons of sugar (to taste). When it is boiling, remove from the heat, mix the milk with the porridge and stir until it is very well mixed. Pour into several casseroles or plates and let cool.
Storage conditions
Store in a cool, dry place.
Ingredients
Refined sugar, cornstarch, carrageenans, artificial flavoring agents, coloring E-102 and E-110.
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