Agave syrup
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Product values
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Vegan It does not contain any ingredient of animal origin
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Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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It's very good. Sweetener and pastries.
Esta muy bueno. Endulzante y repostería.
Translated from naturitas.es
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Very good syrup, several possible uses due to its versatility.
Xarope muito bom, várias utilizações possíveis dada a sua versatilidade.
Translated from naturitas.pt
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It is very good, it is a little more liquid, but it sweetens a lot.
Esta muy bueno, es un poco más líquido, pero endulza muchísimo.
Translated from naturitas.es
See original
Agave syrup reviews
Based in 3 reviews
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5 stars3
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4 stars0
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3 stars0
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2 stars0
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1 star0
Description
One of the outstanding properties of organic agave syrup is that although its fructose concentration is high, the glycemic index is 25%, which makes it a real alternative as a sweetener to refined sugar.
Indication
It is considered a stimulant of the digestive system that improves the ability to eliminate fats and toxins and stimulates the growth of the intestinal microbiota (prebiotic). One benefit of consuming agave compared to sugar is that it sweetens more, and therefore you need to eat or use less syrup than sugar. Therefore it has more calories than sugar. It is rich in simple carbohydrates such as inulin, sucrose, and fructose, as well as containing amino acids, calcium, vitamin C, Niacin, and phosphorus.
Intake mode
It is recommended to sweeten food.
Precautions
May contain traces of gluten, soy, nuts, sesame, milk, celery and mustard.
Ingredients
Organic agave syrup (100%).
Certificate
ES-ECO-019-CT
Nutritional table
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For 100 g
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Energetic value392 kcal
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Lipid fats0 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates98 g
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Sugars0 g
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Dietary fiber8 g
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Protein0 g
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Salt0.005 g
Specs
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