Durum wheat cakes variegated with cocoa
Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
La Città del Sole's cocoa variegated durum wheat cakes are a baked confectionery product made with ingredients from organic farming.
Indication
Soft, light and tasty, this snack is perfect for the whole family: with sunflower oil.
Intake mode
It is advisable to consume at breakfast in the morning.
Precautions
May contain traces of soy, milk, nuts
Storage conditions
Store in a cool, dry place.
Ingredients
Cane sugar (32%), Eggs (25%), Durum wheat flour (20%), Sunflower oil (13%), Potato starch, Lupine flour, Cocoa (2%), Raising agents ( potassium tartrates, sodium carbonates, ammonium), Salt, Natural vanilla flavor.
Nutritional table
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For 100 g
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Energetic value400 kcal
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Lipid fats16 g
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Saturated fatty acids2.2 g
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Carbohydrates / Carbohydrates55 g
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Sugars35 g
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Dietary fiber3.6 g
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Protein7.1 g
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Salt0.55 g
Specs
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