Wrap's Gluten Free
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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Good tortillas, tasty, but too small for what would be ideal.
Boas tortilhas, saborosas, mas muito pequenas para o que seria o ideal.
Translated from naturitas.pt
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Super rich and easy to prepare
Súper ricas y fáciles de preparar
Translated from naturitas.es
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Perfect pel meu gust recomanable
Perfecte pel meu gust recomanable
Translated from naturitas.es
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Haven't eaten them yet but they look great for fajitas
Je ne les ai pas encore mangé mais cela a l’air super pour des fajitas
Translated from naturitas.fr
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Wrap's Gluten Free reviews
Based in 8 reviews
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5 stars4
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4 stars4
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3 stars0
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2 stars0
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1 star0
Description
Solnatural's Gluten-Free Wrap's are innovative flexible tortillas made with corn starch, tapioca and potato flour, rice flour and bamboo fiber.
Indication
Among other carefully selected ingredients, following a process of artisanal inspiration that makes this product a delicious food of the highest quality. They are, therefore, suitable for vegans and celiacs. They are perfect for preparing delicious roll-up sandwiches with chicken or beef, salmon, cheese, lettuce, tomato, legumes, Mexican dishes and much more.
Intake mode
It is recommended to use to suit the consumer.
Ingredients
Corn Starch, Inulin, Psyllium Fiber, Guar, Rice Flour, Bamboo Fiber, Gum Xantana, Tara, Water, Tapioca Starch, Sunflower Oil, Glucose Syrup, Potato Starch, Sunflower Lecithin, Flavors, Glycerol , Yeast, Potassium Sorbate.
Nutritional table
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For 100 g
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Energetic value284 kcal
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Lipid fats8.97 g
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Saturated fatty acids0.98 g
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Carbohydrates / Carbohydrates47.85 g
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Sugars2.73 g
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Dietary fiber4.2 g
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Protein0.95 g
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Salt1.65 g
Specs
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