anchovy fillets in olive oil
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Bio Organic farming production, which respects the environment and is free of pesticides and transgenic
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
The anchovy fillets in olive oil from Accent Bio, skinless and boneless, come from a sustainable and controlled fishery. Hand cleaned and packaged in extra virgin olive oil.
The anchovies are caught at the bolinche by artisanal fishermen from the coasts of the Bay of Biscay. Bolinche fishing allows selective capture avoiding overfishing and the rejection of species of no commercial value.
Store in a cool dry place.
mackerel (75%), White Albarino Wine (12%), Apple vinegar (8%), Black pepper, Carrots, Onions, Pickles, Lemons.