Mimasa
Kome Miso Unpasteurized
€6.64 Msrp Price €8.62
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Kome Miso Unpasteurized

300 g
-23%
Store review (4.69 / 5) EXCELLENT
Mimasa's Unpasteurized Kome Miso is a soybean and rice paste fermented with koji seeds in wooden jars for 18 months. It is the sweetest of the Misos. Not pasteurized. Traditionally, misos are used to strengthen the intestine and regenerate the intestinal flora.
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€6.64 Msrp Price €8.62
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Store review (4.69 / 5) EXCELLENT
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Returns

You can return your product, if it has not been used and in its original packaging, within 14 days from the confirmed delivery date of the order.

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Product values

  • Organic
    Organic farming production, which respects the environment and is free of pesticides and transgenic
  • Vegetarian
    It does not contain animals, but may have derivatives of these such as milk, eggs or honey
  1. Published on 13/02/2023

    Perfect for health. Add many nutrients to your body.

    Perfecto para la salud. Añade muchos nutrientes a tu organismo.

    Translated from naturitas.es

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  2. Published on 24/10/2022

    Unpasteurized miso, mild flavor, I highlight its texture, it is fine and unctuous. Since I tried it I always buy it.

    Miso sin pasteurizar, sabor suave, destaco su textura, es fina y untuosa. Desde que lo probé siempre lo compro.

    Translated from naturitas.es

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  3. Published on 19/07/2021

    Very good product and very healthy

    Muy buen producto y muy saludable

    Translated from naturitas.es

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  4. Published on 12/08/2021

    First time I buy this brand. Price quantity very good. I haven't tried it yet.

    Primera vez qeu compro esta marca. Precio cantidad muy buena. Todavía no la he probado.

    Translated from naturitas.es

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  5. Published on 23/11/2021

    Fantastic

    Fantastico

    Translated from naturitas.es

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Kome Miso Unpasteurized reviews

Based in 27 reviews

  1. 5 stars
    22
  2. 4 stars
    5
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0

Description

reviews (27)

Questions and Answers (2)

Description

Mimasa's Unpasteurized Kome Miso is a soybean and rice paste fermented with koji seeds in wooden jars for 18 months. It is the sweetest of the Misos. Not pasteurized. Traditionally, misos are used to strengthen the intestine and regenerate the intestinal flora.

Intake mode

It is recommended to dilute 1 teaspoon of Miso in a cup of hot broth. You can also prepare delicious pates by mixing it with Tahin (Sesame Paste) and water, or use it as a dressing in sauces. Do not boil to preserve all its properties. Once opened, store in the refrigerator.

Ingredients

Non-GMO soy beans (43.06%), Rice (35.23%), Sea salt (16.64%), Water (3.13%), Koji seed (0.004%), Potato (0.039%) .

SKU: LP-0001103
B9URZV1RLR2

Nutritional table

  • For 100 g
  • Energetic value
    161 kcal
  • Lipid fats
    5.1 g
  • Saturated fatty acids
    0.6 g
  • Carbohydrates / Carbohydrates
    19.3 g
  • Sugars
    9.2 g
  • Protein
    12.8 g
  • Salt
    3.66 g

Specs

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Questions and Answers

2 questions

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