Guar gum
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Product values
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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All right. I keep it in an airtight bottle so that it does not collect moisture.
Bien. Lo guardo en un bote hermético para que no coja humedad.
Translated from naturitas.es
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It is a good product for celiac people, I use it to make tigernut, coconut, vanilla, chocolate, lemon ice creams ...
Es un buen producto para las personas celíacas, la utilizo para hacerme helados de chufa, coco, vainilla, chocolate, limón...
Translated from naturitas.es
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Guar gum reviews
Based in 3 reviews
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5 stars2
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Guar gum from Salutef is part of the brand's gluten-free product line, which is beneficial for people's health and well-being, preserving the values of traditional agriculture and industry
Intake mode
It is recommended to use to form doughs for breads and pastries. Incorporate with liquid substances such as soups, yogurt. Can be used to suit the consumer
Storage conditions
Store in a cool, dry and dark place. Consume once opened
Ingredients
Guar gum.
Nutritional table
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For 100 g
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Energetic value342 kcal
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Lipid fats5 g
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Saturated fatty acids0 g
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Carbohydrates / Carbohydrates80 g
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Sugars4.5 g
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Dietary fiber0 g
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Protein5 g
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Salt30 g
Specs
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