Ethiopian decaffeinated premium ground coffee
Product values
-
Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Sugarfree It contains a maximum of 0.5 g of sugar per 100 g -
Lactose free Indicates lactose absence, but may contain traces -
Fair Trade Guarantees fair treatment of producers, respecting their human rights and the environment -
Allergens free Does not contain allergens -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Decaffeinated without solvents, this Ethiopian mocha is organically grown at an altitude of 1,200 to 2,200 meters. It has a light body and great sweetness with hints of honey and white flowers typical of the Sidamo region.
Indication
Various studies accredited by universities and international organizations point out that moderate consumption of coffee is recommended for health. It is a pure product that can help maintain concentration and memory and increase physical and mental performance. In addition, it contains practically no calories, contains certain micronutrients (vitamins, potassium) and represents an important source of antioxidants, which delay cell aging and protect against cell mutations.
Storage conditions
Keep away from heat and moisture.
Ingredients
Arabica Coffee from Organic Agriculture (100%).
Certificate
FR-BIO-01
-
There are no questions for this article yet.
Questions and Answers
Ask a question about this article and you will get reply from a huge Naturlovers community
If you don't see it, check the spam, it may have been marked as spam.