Cuscus Integral Bio
Product values
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
Description
Cuscus Integral Bio de Mimasa is wheat crushed in a stone mill, wet, molded, cooked, dried, calibrated and packed. This food is very popular in the countries of North Africa, where they prepare it in very varied and tasty ways. It is made up of medium-sized whole wheat semolina grains one millimeter in diameter (after cooking).
Indication
Whole couscous has all the properties of wheat. It stands out for its contribution of integral fiber, which is ideal for promoting intestinal transit and preventing minor problems such as constipation. Among the vitamins and trace elements present in whole couscous, vitamins B and E stand out; as well as iron, zinc and magnesium.
Also, it is a good source of protein. Thanks to its antioxidant properties, it helps protect our body from free radicals, which helps to strengthen the immune system, and its high content of vitamins helps to strengthen our body.
Intake mode
It is recommended to heat two parts of water or broth to the boiling point and pour one part of Mimasa ecological integral couscous on it. Then, you just have to let it rest for a few minutes, since it does not need to boil.
Ingredients
Durum wheat grain (Tríticum durum) whole * stone mill, wet, molded, cooked, dried. * From organic farming.
Certificate
ES-ECO-019-CTNutritional table
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For
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Energetic value355 kcal
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Lipid fats2 g
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Carbohydrates / Carbohydrates69 g
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Dietary fiber6 g
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Protein15 g
Specs
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