Chickpea fusilli
Product values
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Vegan It does not contain any ingredient of animal origin -
Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg -
Vegetarian It does not contain animals, but may have derivatives of these such as milk, eggs or honey -
BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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This legume pasta is a good product, with a really excellent yield, it holds cooking very well and is a valid food from a nutritional point of view.
Questa pasta di legumi è un buon prodotto, con una resa davvero ottima, tiene molto bene la cottura ed è un valido alimento dal punto di vista nutrizionale.
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Chickpea fusilli reviews
Based in 2 reviews
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5 stars0
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4 stars2
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3 stars0
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2 stars0
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1 star0
Description
Fior di Loto chickpea fusilli is a white chickpea flour pasta, ideal for a truly unique, substantial, gluten-free pasta dish, high in protein and fiber and ideal in a vegan diet.
Ingredients
Organic white chickpea flour.
Nutritional table
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For 100 g
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Energetic value336 kcal
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Lipid fats5.9 g
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Saturated fatty acids0.6 g
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Carbohydrates / Carbohydrates44.3 g
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Sugars2.4 g
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Dietary fiber15.5 g
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Protein18.6 g
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Salt0.06 g
Specs
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