Organic Coconut Flour
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Product values
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Vegan It does not contain any ingredient of animal origin
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Gluten free It guarantees that the gluten content of the final product is equal to or less than 20 mg / kg
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100% natural Made with natural components
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Lactose free Indicates lactose absence, but may contain traces
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Additives free Does not contain additives
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Fair Trade Guarantees fair treatment of producers, respecting their human rights and the environment
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BIO-ECO Organic farming production, which respects the environment and is free of pesticides and transgenic
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Spectacular quality, perfect for cookies and pastries
Calidad espectacular, perfecto para galletas y repostería
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I have to try to cook with it for the moment it looks good
Tengo que probar a cocinar con ella de momento pinta bien
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Perfect option, gluten free.
perfecta opción libre de gluten
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Organic Coconut Flour reviews
Based in 3 reviews
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5 stars2
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4 stars1
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3 stars0
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2 stars0
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1 star0
Description
Dr. Goerg's Bio Coconut Flour is rich in beneficial fibers. Its fiber ratio reaches an incredible 40%, an amount higher than that offered by any other flour or some cereal bars.
Indication
It is perfect for baking cupcakes and other cakes. The next time you make your favorite cake, substitute up to 20% of the cereal flour with this flour. And if you make pancakes, you can completely dispense with traditional products and use coconut flour.
Intake mode
It is recommended to use in salty or hot dishes, such as soups, stews, curries, stews and sauces, they also admit this ingredient that gives them a very recognizable aroma. The same is true with desserts and drinks, such as smoothies and smoothies.
Ingredients
100% Organic Coconut Flour.
Certificate
DE-ÖKO-003
Nutritional table
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For 100 g
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Energetic value354 kcal
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Lipid fats12.6 g
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Saturated fatty acids11.9 g
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Carbohydrates / Carbohydrates22 g
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Sugars19.7 g
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Dietary fiber41.4 g
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Protein17.8 g
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Salt0.15 g
Specs
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